全席扉付き完全個室　3時間飲み放題　かぶと　立川店

◆Appetizer◆◇Three kinds of seasonal side dishes (individually served)◇

A beautifully presented plate of dishes featuring seasonal ingredients.

Fresh vegetables and local specialties add a delightful splash of color to the visuals, creating a gentle start that evokes the flavors of the season.

◆Cold Appetizer◆◇Japanese Black Wagyu Beef Tataki◇

The seared Kuroge Wagyu beef, cooked to perfection, is a dish that brings out the delicious flavor and aroma of the meat.

The thinly sliced meat, enjoyed with the special ponzu sauce and aromatic vegetables, offers a refreshing taste that fills your mouth.

◆Abundance◆◇Beef Tongue Choreg Salad◇

A generous portion of juicy beef tongue is piled high in this Choregai salad.

This dish features crisp, fresh vegetables perfectly coated in a special sesame dressing, offering a delightful contrast in texture and flavor.

◆Sashimi◆◇Today's 10-piece sashimi platter ~with spiny lobster~◇

A lavish assortment of fresh seafood sashimi.

A luxurious dish featuring an abundance of seasonal seafood, specially garnished with spiny lobster.

Soy sauce and wasabi allow you to fully enjoy the flavor of each ingredient.

◆Grilled Dishes◆◇Wagyu Sirloin Steak◇

A dish featuring beautifully marbled Wagyu sirloin, slow-cooked to perfection.

The rich flavor of the meat is concentrated, and the tender texture melts in your mouth, offering a truly luxurious experience.

The special sauce further enhances the flavor and provides a satisfying experience.

◆Simmered Dish◆◇Simmered Goldeneye Snapper◇

A refined dish featuring fresh golden snapper carefully simmered to bring out the delicious flavor of the ingredients.

The sweet and savory sauce coats the fish perfectly, and the moist flesh goes wonderfully with rice.It's a heartwarming and luxurious taste.

◆Steamed Dishes◆◇Steamed Seafood with Sake (Oysters, Scallops, Mussels, Large Shrimp, Abalone)◇

A luxurious dish featuring fresh seafood slowly steamed in sake.

The creaminess of the oysters, the sweetness of the scallops, the umami of the mussels, the plumpness of the large shrimp, and the chewy texture of the abalone all come together in perfect harmony, allowing you to fully enjoy the bounty of the sea.

◆Finishing Dish◆◇Hitsumabushi made with domestically sourced eel◇

This hitsumabushi uses high-quality domestically sourced eel, allowing the savory flavor of the eel to blend perfectly with the rice.

Enjoy it with a fragrant broth, or add condiments to change the flavor – this dish will keep you coming back for more.

◆Sweets◆◇Today's Fruit Dessert◇

These fruit desserts, made with a generous amount of seasonal fruits, offer a refreshing sweetness that is delightful and adds a touch of elegance to your after-meal moments.

Enjoy the seasonal flavors to the very last bite, along with the beautiful presentation.